Consistent quality

LC Packaging guarantees you consistent quality, so that you are assured of a successful manufacturing process. There is a reason why our slogan reads: ’keeps your industry going’. At LC Packaging, we promote consistent quality with our ’continuous improvement vision’. We take into account the fact that we have to keep improving and developing ourselves. In order to fulfil this vision as successfully as possible, we use the following means:

  • A centrally controlled quality management system (QMS)
  • Vertical integration with our manufacturing locations
  • Annual customer satisfaction surveys
  • Annual internal and external audits
  • Good traceability of our packaging or components of it
  • Online complaint management system
  • State-of-the-art, in-house testing facilities

Our certificates and safety requirements
At LC Packaging, we have all the required certificates to supply the right FIBC for every industry. In addition, our organisation and packaging meet all directives and safety requirements that fall within the European standards. Feel free to contact our quality department, if you have a question about quality/food safety, or if you would like us to send you a certificate, for example.

General requirements and certifications:

Reference Definition  of requirements
ISO 21898 International FIBC standard for non-hazardous goods, containing the requirements for materials, design and construction (Safety factor test, UV test, SWL).
ISO 13934-1 International standard on the tensile properties of tapes: determination of the maximum tensile force and elongation of textile.
EC 1907/2006 (REACH) European Regulation on Registration, Evaluation, Authorisation and Restriction of Chemicals.
EC 94/62 European Packaging and Packaging Waste Directive.
ISO 9001 International standard for quality management systems.

Food safety:

ISO 22000 International food safety standard. Applicable in the entire food chain. Important requirements of this standard include the HACCP analysis and the basic requirements programme.
BRC-S&D International food safety standard for storage and distribution.
EC 1935/2004 European Regulation on the quality of packaging for food.
EU 10/2011 (PIM) European regulation harmonising the rules on the authorisation of plastic materials and articles intended to come into contact with food.
EC 2023/2006 (GMP) European Regulation on good manufacturing practices for materials and articles intended to come into contact with food.
EC 282/2008 European Regulation with requirements on recycled plastic materials and articles intended to come into contact with food.


ISO 14001 International standard for environment management: to control and reduce the environmental risks of the operation.


Hazardous goods (UN):

ADR/RID/IMDG-Code European agreement regarding the international transport of hazardous goods by road, rail or sea.
2009/148/EC European Directive regarding the packaging of asbestos or materials containing asbestos.

Static protective FIBCs:

IEC 61340 International standard with requirements and testing methods for electrostatic FIBCs.

Working environment (CSR):

BS OHSAS 18001 International standard for Health & Safety: to manage and improve occupational risks and working conditions.
SA 8000 Worldwide leading standard for Corporate Social Responsibility.

Supporting your products

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